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Tra Que has a green bean salad
Tomorrow to sell onions
Afternoon to irrigate the soup …
These are the sentences that people here often tell each visitor to introduce traditional beauty here.
Tra Que Vegetable Village in Cam Ha Commune, Hoi An Town, Quang Nam Province. Tra Que Vegetable Village is located more than 3 km northwest of Hoi An Town and is less than 20 km south of Da Nang City.
Currently, the village consists of 220 households working in agriculture, in which more than 130 households are specialized in growing rotational vegetables, intercropping on an area of about 40 hectares.
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Tra Que Vegetable Village is famous for its over 20 different types of leafy vegetables and spices. Especially, there are many kinds of vegetables that can not be delicious like: basil, é, perilla, … When mixing these vegetables together will converge all five: spicy, sour, sweet bitter
Thanks to these special flavors, Tra Que vegetables have contributed to the popularity of wild foods only in Hoi An and Quang Nam. Onions, cilantro can be combined with jelly salad, sour soup; cooked with hot pot; Leaflet, basil leaf, green onion, etc. are used in mixed dishes in Cam Nam area. The special food is Quang noodles must be eaten with vegetables Que Que fresh to feel the taste of the combination of natural flavors.
Que Que is not only a famous brand for making high quality vegetables but also an attractive destination for both domestic and foreign tourists when traveling in Hoi An.
Come to the traditional village of Tra Que, you will enjoy the aroma of lemons, fragrant vegetables of this place and see the process of extremely thoughtful and meticulous of the village people.
When you set foot here, you will hear the logical and good explanation of the farmers here: Tra Que green vegetables must first “clean” since the selection of soil and watering system must not be polluted. . Land is increased humus and porous with the type of manure, microbiological processing from the article. The traditional planting and tending of trees is applied by Tra Que villagers in combination with scientific advances to produce clean vegetable products in a closed process. As a result, it will no longer affect the environment, to the vegetable growers and especially to the direct impact on the consumers.
Going to Tra Que area, visitors will have the opportunity to enjoy traditional shrimp dishes of the village. This is an indispensable dish on occasions such as: death anniversary, worship, family worship and especially to welcome guests. Its processing is not too picky, but it must have all the ingredients and of course vegetables are not missing on the soil of Tra Que.
The good taste of the idyllic countryside along with friendly friendly people here has attracted thousands of visitors to travel here every year.
Tra Que traditional vegetable village has a way to attract tourists is strange, unlike anyone. The farm workers here also buy farm clothes, slippers, conical hats and other tools to build houses for visitors to rest. If you want, visitors will be presented by farmers to hoe, plant trees watering and fertilizing vegetables are meticulous and detailed.
In addition, you have the time to experience becoming a real farmer. But before that you will be “admire” the vegetables of Tra Que at the show, introduced at the reception area.
Tra Que growers are very carefree, optimistic, because the famous green vegetable brand is now being sought by many supermarkets and local markets. Tra Que traditional vegetable village is an attractive destination for tourists. There are a lot of foreign tourists coming to Tra Que vegetable village and leaving here with very positive comments.
It will be an unforgettable experience for you to take care of your own vegetables here. This place will be an interesting setting that you should go to when choosing a trip in Hoi An ancient town.
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